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The liberalization of the world trade, and the fact that the rice consumers in the industrialized countries are more and more demanding rice to be not only economical but also healthy, tasty, safe, and sound in respect to human welfare and the environment, are changing so far quantity-oriented rice processing, guaranteeing the nutrient supply for a nation, into an international quality-oriented food market.

We have implemented a consistent mandatory rice inspection & detailed laboratory analysis form part of the routine control. Testing is regularly performed by our experienced and highly qualified analyzers, improving the hygiene standards right from growth, procurement to delivery to end customers.

Being a paddy grower a strong emphasis is given from seed selection, spraying, irrigating & applying different scientific techniques to guarantee a robust & nutritious growth of paddy. Quality Assurance, in contrast to quality control, is the implementation of quality checks and procedures to immediately correct any failures and mistakes that are likely to reduce the quality of the rice at each production step.